Flavor mix for marinade preparation. It’s easy of use – it’s necessary to dilute 1:1.5 mix with water. Dip pieces of meat into marinade and leave for 2-4 hours in cool depending on the size of pieces. Finished dishes have a delicate, unforgettable taste.
Flavor mix for marinade preparation. It’s easy of use – it’s necessary to dilute 1:1.5 mix with water. Dip pieces of meat into marinade and leave for 2-4 hours in cool depending on the size of pieces. Finished dishes have a delicate, unforgettable ta...
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